Explore Resources

This collection page contains several resources to learn more about health literacy and plain language as well as tools to help staff improve health literacy among participants and use plain language in their nutrition and health education messages

Help participants become a Produce Pro with free, colorful materials and social media messages.

Find tips for each blanching method and vegetables best suited for freezing

This NIH site provides links to a number of resources, including those related to a vegetarian diet during pregnancy and feeding vegan and vegetarian infants and toddlers

Use this training to help organize ideas, use a clear writing style, and become an effective communicator when communicating written health messages

Websites from the NIH Office of Dietary Supplements and the CDC offering information on iron such as recommended intakes, nutritional sources and more

This 3-page handout provides an overview of minerals - what they are, the different types, and the role they play in the body

Tips, recipes and information to help your participants eat more whole grains, and activities for kids to help them learn about healthy eating choices.

A collection of food allergy resources including symptoms, causes, how to know if a food contains a major allergen, and more.